Oil sprayers with uniquely designed fan atomizing nozzles are widely used by commercial users such as restaurants, public institutional kitchens, bakeries and pizzerias, and now all this professional experience and benefits of oil sprayer are available at home. It can be used to hold cooking oils such as olive oil, peanut oil, canola oil, avocado oil, etc. The spray bottle sprays a 1/4 teaspoon oil each time the trigger is pulled to ensure healthier, more accurate recipes for your family and less waste, making the oil sprayer the most valuable tool in the home kitchen. It is often applied to frying steak, grilling, baking, salad, air fryer and other home users to achieve atomized spraying of cooking oil, which is hygienic, convenient and fuel efficient. Deeply loved by chefs and gourmets, the real kitchen practical little helper.